Glutenfreeda Granola, Cranberry Cashew Honey

2 g fiber. No cholesterol. 0 g trans fat. Certified gluten-free. Glutenfreeda certified gluten free. Less than 5 ppm. 100% dedicated facility. 89 mg of omega-3's (per serving). 100% Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. Non GMO Project verified. Consumer Relations: Glutenfreeda Foods, Inc., PO Box 487, Burlington, WA 98233, or contact us at: Glutenfreeda is proud to offer our all natural, premium granola made with certified gluten-free oats. Nothing artificial, no preservative, vegan, dairy, egg and soy free. That's our promise. Glutenfreeda is the gold standard for safe, delicious, gluten-free foods. We've always been 100% gluten-free and have always made our granola by hand with the highest quality ingredients; certified gluten-free oats, pure organic honey, and pure brown cane sugar. We also adhere to the strictest testing practices in the industry, to less than 5 ppm gluten. We celebrate anyone who chooses a gluten-free diet, but we've developed our standards for people with celiac disease who have the lowest tolerance to gluten. So whatever your reason for enjoying gluten-free, by choosing Glutenfreeda you're assured the purest and best tasting gluten-free granola possible. Unlike many other brands, we're not new to gluten-free. Safe, authentic, quality gluten-free oats are what we're all about and the reason we continue to earn our customer's trust and loyalty. - Yvonne Gifford - Founder, CEO, Celiac. Enjoy our granola: on the go; with milk; with yogurt; on salads; in smoothies; trail mix. 120 calories; 0 g trans fat; 15 mg sodium; 6 g sugars; 3 g protein; 2 g fiber. Pinterest. Facebook. Twitter. Instagram. Made in the USA.